Puff Pastry bites with creamy brie & strawberry jam (makes approximately 20 bites)

What you need:

  • Packet of pre-rolled puff pastry
  • 125g Cows & Co Creamy Brie – thinly sliced, then cut into small squares
  • Approx. 3 tablespoons strawberry jam
  • Herb of choice to dress (we used mint, but basil would work really well too)

Method:

Preheat oven to 180 degrees
Unroll the sheet of pastry and cut into 25mm squares (use a ruler if you would like the size of your bites to be uniform)
Put the pastry squares onto a lightly floured baking tray and bake in the oven for approximately 12 minutes until risen & golden
Remove from the oven, top each puff with a slice of cheese and a blob of jam
Pop back into the oven and bake until the cheese is melted
Remove from oven & transfer to serving dish.  Top each puff with a sprig of herb of your choice

By | 2017-07-18T11:08:13+00:00 July 17th, 2017|Recipes|Comments Off on Puff Pastry bites with creamy brie & strawberry jam (makes approximately 20 bites)